Provide you with men’s health news today and learn about the latest developments in the men’s health industry.
The Second WHO Conference on Air Pollution and Health, held this week in Cartagena, kicked off with a series of poignant personal stories that underscored the devastating effects of air pollution on public health. From the tragic tale of a 13-year-old girl in London who died from smog-related asthma to…
A groundbreaking study conducted by researchers at the Harvard T.H. Chan School of Public Health has highlighted the role of balanced eating in promoting healthy aging. The long-term research, published in Nature Medicine on Monday, reveals that dietary patterns emphasizing whole, unprocessed foods can contribute to healthier aging, particularly after…
A recent study has revealed that consistently following a plant-based diet while limiting animal-based and ultra-processed foods significantly enhances the likelihood of healthy aging. Published in Nature Medicine, this study examined the diets and long-term health of over 100,000 individuals, providing critical insights into how midlife eating habits impact aging.…
Bananas are a popular and convenient fruit, often seen as a healthy snack or addition to meals. But how healthy is it to eat one every day? Here’s what experts have to say. Health Benefits of Bananas Bananas are nutrient-packed and provide several health benefits. According to the USDA, a…
To address the growing prevalence of diet-related diseases like diabetes, hypertension, and heart disease, healthcare professionals are exploring innovative ways to educate patients about nutrition. One effective method is hands-on cooking classes that empower individuals to make healthier food choices, experts suggest. A recent article by Alabama Public Radio, dated…
A groundbreaking 30-year study has provided clear insights into the dietary patterns that promote healthy aging. Conducted with over 100,000 individuals, the research highlights the foods that enhance longevity, cognitive function, and overall well-being while reducing the risk of chronic diseases. Plant-Based, Nutrient-Dense Diets: The study found that plant-based diets,…
A new study suggests that hunger makes people prioritize tastiness over nutritional value when choosing food, potentially contributing to unhealthy dietary habits. The research, published in eLife, offers compelling evidence that hunger alters attention and decision-making, making individuals less likely to consider health-related information while choosing food. Despite efforts to…
Anveshan, a direct-to-consumer (D2C) brand, is reshaping the landscape of health-conscious eating by offering a range of organic, minimally processed foods directly sourced from farmers. The brand’s focus on purity, sustainability, and authenticity aims to provide urban consumers with a healthier and more transparent food option, responding to the growing…
Rotisserie chicken is often praised as a quick, convenient source of protein, but how healthy is it really? Widely available at supermarkets, this pre-cooked, seasoned option is a popular choice for many seeking an easy meal. But experts say there are some important factors to consider before making it a…
A diet rich in plant-based foods may be the key to maintaining good health into old age, according to new research. A study published in Nature Medicine analyzed the dietary habits of middle-aged adults and found that those who followed a diet emphasizing plant-based foods—with moderate consumption of high-quality animal…
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