HIV

Human Immunodeficiency Virus (HIV) has been a subject of intense medical research for decades. With advancements in treatment and care, people living with HIV can now lead long, healthy lives. One important aspect of managing HIV is achieving an undetectable viral load, a term often heard in the context of…

Human Immunodeficiency Virus (HIV) is a virus that attacks the immune system, weakening the body’s defense against infections. Understanding HIV is essential for early detection and treatment, as well as for preventing its spread. One critical phase of HIV infection is primary HIV infection—the first stage that occurs right after…

Occupational HIV refers to the risk of acquiring the human immunodeficiency virus (HIV) due to exposure at the workplace, particularly for individuals whose jobs involve direct contact with potentially infected bodily fluids. Healthcare workers, laboratory technicians, first responders, and others who are exposed to blood or other bodily fluids are…

HIV, or human immunodeficiency virus, is a virus that attacks the immune system and can lead to acquired immunodeficiency syndrome (AIDS) if left untreated. While HIV affects people of all blood types, scientific research has shown that certain blood types may offer some resistance to HIV infection. In this article,…

HIV (Human Immunodeficiency Virus) is a virus that attacks the immune system, weakening the body’s defense against infections and diseases. For many people, understanding how HIV is transmitted is crucial to avoid unnecessary fears and misconceptions. One common question that often arises is: Can you get HIV from spit in…

Diabetes is a condition that requires careful management of diet, and one of the common questions people with diabetes ask is whether they can eat egg whites. Eggs are a versatile, nutritious food that can be prepared in many ways. But with diabetes, the focus is on foods that can…

Curd rice, a popular dish in South Indian cuisine, is enjoyed by many for its cooling properties and mild flavor. It is made by mixing curd (yogurt) with rice and often seasoned with mustard seeds, curry leaves, and various spices. For individuals with diabetes, however, the question arises: can diabetics…

Living with diabetes often requires making careful choices about what you eat. One common question that arises is whether wild rice is a safe option for people with diabetes. Unlike white rice, which can cause rapid spikes in blood sugar levels, wild rice is often praised for its health benefits.…

Coronary microvascular disease (CMD) is a heart condition that doesn’t get as much attention as more well-known cardiovascular diseases, but it can be just as dangerous. Unlike coronary artery disease, which involves blockages in the major arteries, CMD affects the small blood vessels in the heart. These tiny vessels play…

In recent years, the health impacts of environmental toxins have become a growing concern, especially for younger populations. Among these toxins, Per- and Polyfluoroalkyl Substances (PFAS) stand out due to their widespread presence and persistence in the environment. Often referred to as “forever chemicals,” PFAS are found in a variety…