HIV, or Human Immunodeficiency Virus, is a virus that attacks the body’s immune system, specifically targeting CD4 cells, which help fight infections. If left untreated, HIV can lead to AIDS (Acquired Immunodeficiency Syndrome), a condition where the immune system becomes severely compromised. Understanding HIV is crucial for prevention, treatment, and reducing stigma, as advancements in medicine allow many living with the virus to maintain a healthy life through proper care and antiretroviral therapy.
HIV (Human Immunodeficiency Virus) is a serious infection that affects the immune system and, if left untreated, can lead to AIDS (Acquired Immunodeficiency Syndrome). One of the most common questions people have about HIV transmission is whether certain behaviors, like sucking, can transmit the virus. In this article, we’ll explore…
Pre-exposure prophylaxis, or PrEP, is a well-known method used by HIV-negative individuals to reduce the risk of contracting HIV. However, many people wonder what happens if someone who is already HIV positive takes PrEP. Could it still be beneficial, or could it cause complications? In this article, we’ll explore the…
HIV (Human Immunodeficiency Virus) remains a significant global health challenge, but advancements in prevention strategies, such as PrEP (pre-exposure prophylaxis), have made it possible to reduce the risk of transmission significantly. In this article, we will explore what PrEP is, how effective it is in preventing HIV, who should consider…
Have you ever experienced a feeling of shakiness or jitteriness right after eating? It can be a concerning sensation, leaving you wondering why your body is reacting this way after a meal. This post delves into the reasons why some people feel shaky after eating, offering insights into common causes…
If you’ve been tracking your blood sugar levels, you may have noticed something surprising: your fasting glucose levels are higher than your glucose levels after eating. This might seem counterintuitive, as many people expect that after eating a meal, their blood sugar should spike, and fasting levels should be lower.…
If you’ve ever felt shaky, dizzy, or weak after eating, you might have experienced a drop in blood sugar levels, known as postprandial hypoglycemia. While it’s common to hear about high blood sugar, low blood sugar (hypoglycemia) after meals can be a real concern for some individuals. But why does…
Herpes is a common viral infection that affects millions of people worldwide. Despite its prevalence, there are many misconceptions about how herpes is transmitted. Whether it’s oral herpes (HSV-1) or genital herpes (HSV-2), understanding the facts can help reduce stigma and ensure better prevention. In this article, we will explore…
If you’ve been diagnosed as borderline diabetic, also known as having prediabetes, you might be feeling overwhelmed or uncertain about what to eat. The good news is that by making the right dietary choices, you can prevent the progression to type 2 diabetes and improve your overall health. Understanding the…
When it comes to heart health, there are many indicators that physicians use to assess how well your heart and lungs are functioning. One such measure is the Pulmonary Capillary Wedge Pressure (PCWP). But what exactly is PCWP, and why is it important for your health? In this article, we’ll…
Pulmonary embolism (PE) is a serious medical condition that occurs when a blood clot blocks one or more arteries in the lungs. This can lead to a sudden reduction in blood flow to the lungs, and it is often accompanied by a range of severe symptoms such as shortness of…
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